Manual Food Slicer

DOUBLE THICK BLADE--Forged and polished with 4Cr13 steel at high temperature, the blades are sharp and duable, making cutting much more powerful. Our slicer can persist in processing medicinal materials without damaging the blade, smooth surface and is easy to clean, can be washed in water and mild detergent directly.
ALMOST SUB FOR YOUR IDEAL THICKNESS--2 sizes of screws are included in the package for adjusting the cutting thickness. Long screws for cutting the thicness of 0-57mm, and the short screws for slicing the thickness of 0-8mm. Whether you want very thin potato chips or thick corn cubes, our cutting machine can satisfy you well.
FREE GIFT FOR OUR CUSTOMER--In addition to the ribs chopper itself, you will also get a food storage shovel. The cut food will fall into the storage shovel, making your food and desktop clean and tidy.
BE WELL HELD IN ITS PLACE ON TABLE-- Balance support foot can make it stable on the table, and the carving roll and hard object fuselage can also grasp the table steadily. This meat cutter can work well without rollover, avoiding hurting people, meeting a variety of cutting requirements.
LABOR SAVING--Our manual slicing machine can easily process hard vegetables, whole chicken, meat with small ribs and bones, frozen meat. It CANNOT cut beef ribs, trotters, large ribs and bones or cow bones. **For food with bones or materials with greater hardness, before cutting, you can sharpen the blade, please place the hard ingredients near the cutter head and cut with an instant force!

0 stars based on 0 reviews

Add your review